Thursday, June 9, 2011

I'm loving it---Hummus!

We've been on a bit of a hummus kick lately around our house. Judah loves it and it's super healthy and yummy so, I decided that I should try making it instead of buying it. We can go through a tub of hummus pretty quickly around here so, having a good recipe is something I needed. I did some searching around for a good recipe and here's what I tried this evening:


•2 tablespoons minced garlic

•2 (19 ounce) cans garbanzo beans, with the liquid from one only one can

•Juice from 2 limes

•4 tablespoons tahini

•1 teaspoon salt

•black pepper to taste

•Red pepper flakes to taste


Mix everything up in a blender and chill. We dip crackers or vegetables in ours.



Tidy Mom

6 comments:

  1. ooo thanks for the yummy recipe and photos. I love that stuff too. back in the 60's it was only eaten "by the hippie" folk but now we are learning "it is really good for us"

    Love, Mom

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  2. I'm so glad I'm not the only one on a major hummus kick lately. Looking forward to trying your recipe!

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  3. Tried your recipe...it was delicious! Made my own tahini too! Thanks for the inspiration :)

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  4. Julie,
    So glad yours turned out! I'm impressed that you made your own tahini!

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  5. When our son was a toddler we used to tell that hummus was peanut butter! He eat it right up!

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  6. That sounds so good! I love hummus!

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Thank you for your comments. I read every single one of them and they always make me smile.

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