Thursday, March 7, 2013

Rosemary Olive Oil Bread and the Last Supper

Hey guys-
Just wanted to pop in quickly this morning and send you over to 5 Minutes for Mom, where I'm sharing a new favorite recipe. Judah and I made this Rosemary Olive Oil Bread just recently. It made the house smell SO good and by the time my husband was home from work, there was an embarrassingly (tiny) amount of  bread left over.
As I sit here and type, I'm eating breakfast and then after breakfast, it's no more food for me, until probably 4 or 5pm today. See, I'm going in to the hospital and they're going to try and flip this baby out of the breech position. Fasting and I aren't really friends so, please be praying that 1. I don't faint. 2.That baby turns easily and then stays put.

Enjoy your day. Make some bread and eat it for me. :)
Angela

3 comments:

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